Fermented in stainless steel and 1/6 neutral French Oak, this acid-forward wine leans toward a bright New Zealand style with notes of kiwi, gooseberry, and nectarine. This was our first vintage of Sauvignon Blanc and it is quickly becoming a fan favorite. Pair with herbed goat cheese, Thai food and summer pasta salad.
Marcela Vineyard. 171 cases produced. Stainless steel. Beautiful tropical notes of guava with a touch of pear. Perfect with oysters, white fish, Asian fare and Taco Tuesday. A fan favorite of chefs!
Pair with herbed goat cheese, Thai food and summer pasta salad.
Marcela Vineyard. 171 cases produced. Stainless steel. Beautiful tropical notes of guava with a touch of pear. Perfect with oysters, white fish, Asian fare and Taco Tuesday.
Fermented in stainless steel and 1/6 neutral French Oak, this acid-forward wine leans toward a bright New Zealand style with notes of kiwi, gooseberry, and nectarine.
With 30 percent new French oak, this wine is smooth across the palate and transitions to a clean finish. Expect notes of fresh apricot, pear, butter, and toasted hazelnut.
