Rosé All Day...Every Day! Rosé is proving to be an all-year wine, not just reserved for summer. Aged in stainless steel, this rosé went through a cold-extended fermentation, resulting in an incredibly crisp wine with notes of jasmine tea, strawberry and watermelon. Perfect with sushi, salmon and charcuterie.
This beautifully acid-driven, berry-forward wine gives you a sense of a blackberry, raspberry and huckleberry pie. Perfect wine for anything off the grill in the summer or pairing with pasta dishes for comfort in the winter months.
Our popular red blend (50/50 Malbec and Syrah) is back this year with a new name: The Fifty Fifty. With this dark garnet color wine you’ll experience beautiful notes of leather, baking spices and black raspberry, accompanied by significant, yet balanced tannins.
Outspoken aromas of violet and huckleberry, with a hint of toasted marshmallow, anise and cardamom. On the palate this wine has a bright juicy acid profile and delicate tannin structure. Perfect with turkey and spiced cranberry sauce, BBQ pulled pork and a honey-ginger-cinnamon poached pear. 145 cases produced.