This is an all year wine (even in the 90+ degree heat!). Beautifully acid-driven, berry-forward, this wine gives you a sense of a blackberry, raspberry and huckleberry pie.
From Washington’s premier AVA, this wine was aged in French oak—50 percent new and 50 percent neutral. With approachable, extended tannins and balanced acidity, this is the perfect food-pairing red wine. Its ruby red color complements notes of blueberry, huckleberry and licorice.
Our popular red blend (50/50 Malbec ans Syrah) is back this year with a new name: The Fifty Fifty. With this dark garnet color wine you’ll experience beautiful notes of spice and darker fruit and flavors of blueberry with long tannins.
